If black tailored clothing is generally misapplied, white, like the jacket worn in the photo by the late Duke of Windsor, is also a challenge. White is as difficult as black to combine with many complexions, and loses some of its attractiveness as it acquires a yellow cast over time from oil in the wool (fortunately, cotton shirtings do not have this problem). That failing is of course why most of what we call white is actually cream, a shade that's more flattering to wear and less likely to age badly.
White also shows every bit of dirt, making it about the most expensive color a man can wear. If he's not having his white clothes cleaned, he's disposing of them prematurely because of some stubborn spots that refuse to come out. I know my own cream linen trousers last less than half as long as do the brown versions next to them in the closet.
Instead of white, the prudent man will choose lightweight black or midnight blue mohair for warm semi-formal evenings. Mohair wears cooler, and it will be out of the closet much more often than a white jacket that is, after all, only appropriate for outdoor and seaside occasions in warm weather.
This is not to say that there is anything wrong with white or cream for day wear, mind you, particularly next to tanned skin. Cream flannel, linen or gabardine trousers are as elegant as anything in a man's wardrobe, cream cashmere sweaters are delightful, and an odd jacket of cream silk herringbone is particularly good looking. But all these things are relatively expensive to begin with, and their short lives make the cost even greater.
White is a challenge.







3 comments:
I am particularly fond of the navy blazer/cream flannel look, unfortunately I have only ever seen it as flannel of any colour is almost impossible to find in Australia. In my experience anyway. If you know anywhere online that could provide cream flannel trousers, please let me know!
My impression of white is that it is also designated as the most formal, being beyond black-tie in this respect. What are your thoughts on this? Are there such occasions which can be appropriately attended with a non-white suiting, or is an off-white like cream or ivory the best one can manage with longevity and practical use in mind while retaining the necessity of white-tie attire?
I'd love a DB ivory dinner jacket, but with a shawl collar unlike the peak shown here (my current dinner jacket is a black DB with peak from Paul Stuart)
will definitely be adding some cream colored trousers soon.
Post a Comment